Nutritious mix of fungi and herbs for general wellness. Replenishes the body's "Yin" at the same time.
Preparation : Add 1-1.5 litres water, cook in slow cooker/double boiler for 3 hours or on stove for 1-2 hours. Optional to add bones/meat/fish maw/dried scallops. Consume warm.
Mushroom Nutri Soup 保健营养素珍汤
Mixed Fungi 菌类，Polygonatum 玉竹，Wolfberries 枸杞子，Honey Dates 蜜枣，Lotus Seed 莲子，Chinese Yam 淮山
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