Potent formula that tonifies both the "Qi" and "Blood". Recommended for those who want a quick boost for their energy levels. Suitable as a tonic and for individuals with fatigue or general weakness. Pregnant women to consume only if advised by a licensed physician.
Preparation : Add 1-1.5 litres water, cook in slow cooker/double boiler for 3 hours or on stove for 1-2 hours. Optional to add bones/meat/fish maw/dried scallops. Consume warm.
Double Tonification Soup 气血双补汤
Angelica 当归, Codonopsis 党参, Astragalus Roots 北芪, Ligusticum 川芎, Jujube 南枣
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